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Muscat International Airport Restaurants
Douglas OHI successfully completed the interior fit-out at Muscat International Airport’s range of pre-flight dining options airside.
This fast track project included a full fit -out of the bars and restaurants, with the aim of creating exciting spaces wherein travelers can feel comfortable and fortified by the experience.
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![DOHI-project-14](https://www.douglasohi.com/wp-content/uploads/2020/08/DOHI-project-14.jpg)
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Key Facts
- Client: BTA, International Food Beverage Services
- Duration: 5 Months
- Location: Muscat, Sultanate of Oman
- Completion Date: March 2018
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